After a rather lengthy hiatus from my blog, it’s time to get back in the saddle. My graduate courses, coaching a Pee Wee AA hockey team (To a league championship and a provincial bronze medal, mind you!), not mention the job that actually pays the bills and family responsibilities… Let’s just say that something had to give for a while and it was my whisky blog that took a backseat.
This does not mean, however, that I haven’t been making time to drink whisky! I’ve been keeping notes and I will try to get personal reviews complete for a few drams I’ve been sitting on. Today, I’m celebrating the start of the Easter break with one of those drops, the Strathisla 12 Year Old Speyside Single Malt Scotch Whisky.
This is the first Strathisla I have purchased. According to the carton notes, it is the oldest working distillery in the highlands of Scotland, but all I really want to know is if it’s any damned good? This whisky is bottled at 40% abv and cost me about $45 CDN.
To the Eye
This whisky is a beautiful golden colour and a swirl of my glass produces thick, moderately stubborn legs.
In the Nose
Not quite the quintessential Speyside nose, maybe a bit more interesting, actually. There’s fruit, yes, but it’s slightly more citrusy than the typical orchard fruits of a Speyside. There is also a herbal note but, instead of the usual grassiness, the Strathisla 12 offers a more floral character. Vanilla, cardamom and sweet, toasted malt round out the main aromas.
On the Tongue
Malty, that’s the first thought the crosses my mind. And the thick, creamy mouthfeel is the second. There is a raisiny sherried note, along with some baking spices and a hint of apple sauce. (I guess that counts as some of those orchard fruits I was expecting.) a bit of caramel but the main thing I notice on the back is a bitter astringency. It’s not altogether unpleasant but it’s not altogether delicious either. That bitterness lingers into the otherwise short finish, although a meaty umami quality does develop.
The Strathisla 12 is a whisky that kind of leaves me feeling like I got what I paid for… which is rarely a good thing. The nose had me intrigued every time I poured a dram but that buildup as never fulfilled by the rest of the experience, which was disappointing. For me, this is a rather single-note single malt, with too much bitterness for the limited flavour it has to offer. For only about $10 more, there are several far superior whiskies to enjoy.